Pork Tenderloin with Dijon-Cream Sauce
We've watched Elf like 23 times this holiday season, and the coffee shop scene with the "World's Best Cup of Coffee" always gets me. As a marketing professional, I have a pretty healthy sense of skepticism whenever I see anything promoted as "best," especially if they don't say who voted. Despite this, I still get suckered in to trying things whenever something is proclaiming itself to be the best. I was perusing Pinterest the other day and happened across a recipe titled Best Ever Pork Tenderloin with Dijon-Cream Sauce, so naturally, I had to make it. I love pork

